{"id":11,"date":"2008-03-06T22:50:32","date_gmt":"2008-03-07T05:50:32","guid":{"rendered":"http:\/\/69.26.13.199:8000\/recipes\/?p=11"},"modified":"2017-11-23T18:04:15","modified_gmt":"2017-11-24T00:04:15","slug":"chicken-enchiladas","status":"publish","type":"post","link":"https:\/\/www.concordiabeulah.org\/recipes\/?p=11","title":{"rendered":"Chicken Enchiladas"},"content":{"rendered":"<p class=\"MsoNormal\"><span style=\"font-size: 10pt; font-family: Arial;\">Chicken breasts &#8211; browned<br \/>\n1\/2 lb shreaded cheddar cheese<br \/>\n1 &#8211; 4oz can chopped black olives<br \/>\n1 can cream of chicken soup<br \/>\n1 &#8211; 12oz sour cream<br \/>\n1 &#8211; 4oz can chopped green chilies (drained)<br \/>\n10 &#8211; 12 flour tortillas<\/span><\/p>\n<p class=\"MsoNormal\"><span style=\"font-size: 10pt; font-family: Arial;\">&nbsp;Mix chicken, olives, 3\/4 of the cheese and green chilies<br \/>\nPlace in middle of the shell and roll up, Place seam side down in a 9 by 13 pan<br \/>\nMix soup and sour cream and put on top of shells<br \/>\nSprinkle remaining cheese on the top.<\/span><\/p>\n<p class=\"MsoNormal\"><span style=\"font-size: 10pt; font-family: Arial;\">&nbsp;Bake at 350 for about 20 minutes or until bubbly.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Chicken breasts &#8211; browned 1\/2 lb shreaded cheddar cheese 1 &#8211; 4oz can chopped black olives 1 can cream of chicken soup 1 &#8211; 12oz sour cream 1 &#8211; 4oz can chopped green chilies (drained) 10 &#8211; 12 flour tortillas &nbsp;Mix chicken, olives, 3\/4 of the cheese and green chilies Place in middle of the [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":353,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[19],"tags":[20,21],"class_list":["post-11","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dish","tag-chicken","tag-tortillas"],"_links":{"self":[{"href":"https:\/\/www.concordiabeulah.org\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/11","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.concordiabeulah.org\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.concordiabeulah.org\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.concordiabeulah.org\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.concordiabeulah.org\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11"}],"version-history":[{"count":1,"href":"https:\/\/www.concordiabeulah.org\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/11\/revisions"}],"predecessor-version":[{"id":354,"href":"https:\/\/www.concordiabeulah.org\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/11\/revisions\/354"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.concordiabeulah.org\/recipes\/index.php?rest_route=\/wp\/v2\/media\/353"}],"wp:attachment":[{"href":"https:\/\/www.concordiabeulah.org\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.concordiabeulah.org\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.concordiabeulah.org\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}